Prosecco Hills, 6 Hours

Six hours out of Padua and into the Prosecco Hills. The route reaches Conegliano-Valdobbiadene, a UNESCO-listed wine landscape.

Overview

Six hours in the hills between Conegliano and Valdobbiadene, the stretch of Prosecco country that joined the UNESCO World Heritage list in 2019. Lovivo Tour Experience runs this small trip from Padua with a cap of 8 travellers, and the day follows a simple arc: two short cultural stops, then lunch and wine at a winery, then a second tasting to close things out.

The first stops are the Vecchio Mulino della Croda, an old water mill, and the Cistercian Abbey of Santa Maria di Follina. Both are brief, around half an hour each. After that comes the heart of the day: a winery visit where Prosecco is tasted alongside local bread, cheese and cured meats. Reviewers praised both the tastings and the scenery in equal measure. A second cellar follows, where the pour is Cartizze, the top-tier Prosecco the area is known for.

It suits travellers who want scenery and wine without driving, and who are happy riding between stops in a vehicle. Several reviewers described the pace as genuinely relaxing, a contrast to city sightseeing. One noted the guide's manner did not always match the day, so the guide experience can vary, though most reviews praise the guides warmly.

What's Included

Itinerary

1. Departure from PaduaThe day starts from Padua, and a return transfer to the place of departure is included.
2. Vecchio Mulino della CrodaA stop of 30 minutes at the old water mill. Admission ticket is included.
3. Abbey of FollinaA 30-minute visit to the Cistercian Abbey of Santa Maria di Follina. Admission is free.
4. Prosecco Hills sceneryAbout 1 hour in the UNESCO World Heritage hill country between Conegliano and Valdobbiadene, admission included.
5. Valdobbiadene and wineriesTwo hours in Valdobbiadene, covering the winery lunch with tasting and paired appetizers, then a second cellar for a glass of Cartizze.
6. Return transferTransfer back to the original departure point at the end of the day.

What To Expect From The Tour

This is a relaxed, vehicle-based day with short walks at each stop and a seated tasting with food at the winery, so expectations should be set around eating, tasting and looking at views rather than hiking.

• Group size. The tour runs with a maximum of 8 travellers. One reviewer described having such a nice group on the day.
• Food and drink. Lunch is a wine tasting paired with appetizers, and reviewers described bread, cheese and meats made locally. There are two winery stops, and one reviewer noted generous pours at the producers.
• Pace and mobility. Stops are short, 30 minutes at the mill and abbey, with the longest block, 2 hours, in Valdobbiadene. The tour is not wheelchair accessible, so limited mobility is a real constraint.
• Scenery and photos. The route passes through villages and hillside vineyards in the UNESCO landscape. Multiple reviewers called the scenery a highlight, so keep a camera within reach from the vehicle.
• Guide knowledge. Most reviewers praised the guides for explaining the history, culture and winemaking clearly. The listing includes an accompanist from the agency as part of the package.
• Booking confirmation. Confirmation comes at the time of booking unless booked within 1 day of travel, in which case it arrives as soon as possible, subject to availability. Book early to avoid that window.

Common issues. The tour needs a minimum number of travellers to run; if the minimum is not met it can be cancelled, with a different date or a full refund offered. It is not wheelchair accessible, which matters given the rural stops. The listing excludes anything not specifically mentioned as included, so extras beyond the stated tastings and lunch are on the traveller. One reviewer felt the guide's people skills were lacking, though most reviews describe the guides in positive terms.

Common Questions